Everyone craves food that tastes good but also has a good impact on health. Foods that taste good like junk food are not good for our bodies. While healthy foods made from vegetables generally have a less delicious taste.
You need to know that now there is a healthy menu that tastes very good. This dish is a crunchy cashew crunch salad with sesame dressing. This dish uses vegetables as the main ingredient mixed with a unique dressing. This dish is proven to be healthy and the taste is also unquestionable. Salad lovers will definitely like this one dish.
Ingredients
To cook cashew crunch salad with sesame dressing, you will need a few ingredients such as:
- Green Cabbage
The first ingredient is mustard greens. You need half a piece of green cabbage. Later this green cabbage will be made into small pieces with the help of a grater.
- Purple Cabbage
The second ingredient is purple cabbage. You will need half a piece of purple cabbage. Later this purple cabbage will also be grated into small pieces.
- Carrots
The third ingredient is carrots. You need carrots to give this dish a sweet taste. Later the carrots can be cut or grated into small pieces.
- Sesame Sauce
The fourth ingredient is sesame sauce. Sesame sauce is made from several ingredients. You will need olive oil, vinegar, sesame oil, sugar, and salt. These spices will give a delicious taste to the vegetable pieces that you have prepared.
- Salad Accompaniment
The fifth ingredient is salad accompaniment. You’ll need coriander, green onions, cooked edamame, and roasted cashews to complete this dish. These ingredients will add flavor to the salad.
Those are some of the ingredients you ordered to make cashew crunch salad with sesame sauce. Make sure you prepare all the necessary ingredients before cooking the resulting dish that has a super delicious taste. After all the ingredients are ready, next you have to understand how to cook cashew crunch salad with sesame sauce.
How To Cook
Here are the steps to make crunchy cashew crunch salad with sesame sauce:
First: clean the food ingredients that you will use such as carrots, green mustard, and purple cabbage until they are completely clean. All the ingredients must be clean because you will not be cooking this dish, but just mixing everything with the spices.
Second: after everything is clean, you can start grating the carrots, green cabbage, and purple cabbage into small pieces. If you find it difficult to find in the house, then you can use these vegetables. Make sure everything is cut well so you don’t go wrong when mixing the spices.
Third: place the vegetables on a large yoke along with side ingredients such as cilantro, scallion, cooked edamame, and roasted cashews. After that, add the olive oil, vinegar, sesame oil, sugar, and salt. Stir gently until everything is well mixed.
That’s the way to make crunchy cashew crunch salad with sesame sauce. You just need to follow the instructions provided to get a crunchy cashew crunch salad with sesame sauce. Try to cook this dish if you have free time and for more important information you can read here.